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(We know what we like) By Cecily & Frederick Faux Gras And Nick & Patsy Fagioli (The Amateur Palate, written exclusively for Pawling Public Radio, features local restaurant reviews by four people who just like to eat. They claim no professional food knowledge, but “know what they like,” and hope their opinions will encourage...
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Greenbaum’s & Gilhooley’s Steak and Seafood House Route 9, Wappingers Falls, NY On a quick jaunt over to Wappingers Falls, we stopped at Greenbaum’s and Gilhooley’s for dinner, and were pleasantly surprised. Services was timely and attentive, and the food was very, very good. The shrimp in the cocktail was fresh, not frozen, the...
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(We know what we like) By Cecily & Frederick Faux Gras And Nick & Patsy Fagioli (The Amateur Palate, written exclusively for Pawling Public Radio, features local restaurant reviews by four people who just like to eat. They claim no professional food knowledge, but “know what they like,” and hope their opinions will encourage...
Read More »
(We know what we like) By Cecily & Frederick Faux Gras And Nick & Patsy Fagioli (The Amateur Palate, written exclusively for Pawling Public Radio, features local restaurant reviews by four people who just like to eat. They claim no professional food knowledge, but “know what they like,” and hope their opinions will encourage...
Read More »
(We know what we like) By Cecily & Frederick Faux Gras And Nick & Patsy Fagioli (The Amateur Palate, written exclusively for Pawling Public Radio, features local restaurant reviews by four people who just like to eat. They claim no professional food knowledge, but “know what they like,” and hope their opinions will encourage...
Read More »
(We know what we like) By Cecily & Frederick Faux Gras And Nick & Patsy Fagioli (The Amateur Palate, written exclusively for Pawling Public Radio, features local restaurant reviews by four people who just like to eat. They claim no professional food knowledge, but “know what they like,” and hope their opinions will encourage...
Read More »
(We know what we like) By Cecily & Frederick Faux Gras And Nick & Patsy Fagioli (The Amateur Palate, written exclusively for Pawling Public Radio, features local restaurant reviews by four people who just like to eat. They claim no professional food knowledge, but “know what they like,” and hope their opinions will encourage...
Read More »
The Amateur Pallet (We know what we like) By Cecily & Frederick Faux Gras And Nick & Patsy Fagioli (The Amateur Pallet, a new addition to the Pawling Public Radio site, will feature local restaurant reviews, by four people who just like to eat. They claim no professional food knowledge, but “know what they...
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